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Tzatziki

A Greek yoghurt dip with cucumber and mint that can be used for lots of different recipes.
Course Appetizer, Condiment, Dip, Sauce
Cuisine Gluten Free, Grain Free, Greek, Keto, LCHF, Low Carb, Mediterranean, Nut Free, Sugar Free, Vegetarian
Keyword keto dips, keto greek food, keto greek recipes, keto sides, lchf dips, lchf greek food, lchf greek recipes, lchf sauces, lchf sides, low carb dips, low carb greek food, low carb greek recipes, low carb nikki, low carb sides
Prep Time 10 minutes
Total Time 10 minutes
Servings 6
Calories 148.4kcal

Ingredients

  • 500 g natural Greek yoghurt
  • 2 Lebanese/Persian cucumbers, deseeded and finely diced
  • 1 cube garlic paste or 1 tsp minced garlic
  • 1/2 lemon, the juice
  • 2 tbsp extra virgin olive oil
  • 1/2 bunch finely chopped fresh mint
  • salt
  • pepper

Instructions

  • Combine all ingredients and mix well. Serve.

Notes

Net Carbs - 5.2g