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Steak with Marinade

Marinated steak for Korean BBQ Buffet.
Course Main Course
Cuisine Asian, Dairy Free, Gluten Free, Grain Free, Keto, Korean, LCHF, Low Carb, Nut Free, Paleo, Sugar Free
Keyword keto barbecue, keto bbq, korean bbq beef, lchf barbecue, lchf bbq, low carb barbecue, low carb bbq, low carb nikki
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings 1 whole recipe
Calories 1019.9kcal

Ingredients

  • 500 g steak such as rump, thinly sliced
  • 1/4 cup tamari soy sauce can sub with coconut aminos
  • 1 cube garlic paste or 1 tsp minced garlic
  • 1 tbsp sesame oil

Instructions

  • Combine all marinade ingredients except sesame oil. Add steak and turn to coat. Refrigerate overnight. After cooking on the grill/hot plate, drizzle over the sesame oil.

Notes

Net Carbs - 4.9g
Nutritional info is for WHOLE recipe.