Greek Salad

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A traditional fresh Greek salad with homemade dressing.

Course Main Course, Salad, Side Dish, Snack

Cuisine Gluten Free, Grain Free, Greek, Keto, LCHF, Low Carb, Mediterranean, Nut Free, Sugar Free, Vegetarian

Keyword Greek salad, keto greek food, keto salad, keto side, keto snack, keto vegetarian recipes, lchf greek food, lchf salad, lchf side, lchf snack, lchf vegetarian recipes, low carb greek food, low carb nikki, low carb salad, low carb side, low carb snack, low carb vegetarian recipes

Prep Time 10

Total Time 10

Servings

Calories 169.5kcal

Ingredients

200 g feta cheese, cut into cubes
150 g kalamata olives
1 red onion, sliced
3 Lebanese/Persian cucumbers, sliced
3 roma tomatoes, large dice
3 tbsp extra virgin olive oil
1 1/2 tbsp white wine vinegar
2 tsp dried oregano

Instructions

Mix together olive oil, vinegar and oregano. Set aside. Add all other ingredients to a bowl and toss. Add dressing, toss again. Serve.

Notes

Net Carbs - 6.1g

Nutrition