Go Back
–+ servings
Print Pin
1 from 2 votes

Sugar Free Strawberry Milk Bottles

Sugar free strawberry flavoured gummy bottles.
Course Dessert, Snack
Cuisine Australian, Dairy Free, Diabetic Friendly, Gluten Free, Grain Free, Keto, LCHF, Low Carb, Paleo, Sugar Free
Keyword keto candy recipes, keto gummy recipes, keto lolly recipes, lchf gummy recipes, lchf lolly recipes, low cabr nikki, low carb candy recipes, low carb gummy recipes, low carb lolly recipes, sugar free strawberry milk bottles
Prep Time 10 minutes
Chill Time 1 hour
Total Time 1 hour 10 minutes
Servings 30 bottles
Calories 106.6kcal

Ingredients

Instructions

  • Add ⅓ cup of milk to a tall jug. Heat in the microwave for 1 minute. Add and whisk in gelatine. Heat another 30 seconds and whisk until gelatine is dissolved.
  • Add another ¼ cup almond milk and whisk through. Add strawberry mix, whisk to combine making sure there are no lumps. Add and whisk in food colouring.
  • Place your moulds on a tray or similar so they lie flat. Using the pipette, carefully fill your moulds being careful not to put too much. Try and be quick because the gelatine will start to set even out of the fridge. If you don’t have enough moulds, need to do a second batch and your gelatine mix sets, just pop it in the microwave for another 30 seconds to turn it back into liquid.
  • Once your moulds are full, refrigerate until set, approximately an hour. Gently pop out your milk bottles. If they are fully set they should come out easily.
  • Keep stored in the fridge.

Notes

Net Carbs - 0.8g
Nutritional info is for the WHOLE RECIPE
Our Australian followers can get their moulds here and their pipettes here.

Nutrition

Calories: 106.6kcal | Protein: 22.2g | Fat: 1.6g